[alias] tube hot angle, dried sea pepper
[Definition] Dried chili is a chili product made from fresh red pepper after dehydration. It is characterized by low water content and suitable for long-term preservation, but dried peppers that are not sealed or have high water content are prone to mildew.
[Use] It is mainly used as a seasoning. It is often a dietary supplement for Sichuan, Chongqing, Hunan and other places.
[Cooking method] Stir fry, fry, fry, boil, stew, bake, etc.
[Place of Origin] Most of Sichuan, the whole territory of Guizhou, the whole of Yunnan, the whole of Hunan.
[Method] It is divided into two types: smoked and dried.
Smoked: It is a fresh red pepper. After a certain number of pepper handles are tied together, it is hung over the rural soil stove and is smoked by the smoke generated by grass and wood burning.
Sun-dried: Directly exposed to the sun when the weather is fine.
Edible value
When the spicy taste of the pepper stimulates the nerve endings of the tongue and mouth, the brain immediately commands the body to “alertâ€: the heart beats faster, the saliva or sweat secretion increases, the stomach doubles “workâ€, and the endorphins are released. If you take another bite, the brain will think that there is pain, and release more endorphins. The continuous release of endorphins can make people feel relaxed and excited, and produce a "pleasure" after eating spicy. Another factor in eating pepper addiction is the role of capsaicin. When the taste sensory cells are exposed to capsaicin, they are more sensitive and feel the taste of the food.
When people eat chili, as long as they do not hurt the mouth, the taste is sensitive. In addition, when eating pepper, the secretion of saliva and gastric juice in the oral cavity is increased, and the gastrointestinal motility is accelerated. When people are not eating well and the amount of rice is reduced, the idea of ​​eating pepper is produced. In fact, regardless of whether it is spicy or addictive, the right amount of pepper has a certain therapeutic effect on the human body.
First, stomach, help digestion.
As mentioned above, pepper has a stimulating effect on the oral cavity and gastrointestinal tract, can enhance gastrointestinal motility, promote secretion of digestive juice, improve appetite, and inhibit abnormal fermentation in the intestine. Some medical and nutrition experts in China have investigated the provinces of Hunan and Sichuan, and found that the provinces that are generally fond of peppers have a much lower incidence of gastric ulcer than other provinces. This is because pepper can stimulate the release of prostaglandin E2, which is beneficial to promote the regeneration of gastric mucosa, maintain gastrointestinal cell function, and prevent gastric ulcer.
Second, prevent gallstones.
Regular eating green pepper can prevent gallstones. Green pepper is rich in vitamins, especially vitamin C, which can convert excess cholesterol into bile acid, thus preventing gallstones. Those who have gallstones eat green pepper rich in vitamin C, which has a certain effect on relieving the disease.
Red apple red pepper to prevent breast cancer ---- researchers recently found that red apples and red peppers and other "red skin" fruits and vegetables have a preventive effect on cancer diseases such as breast cancer.
Third, improve heart function.
Using pepper as the main raw material, with garlic, hawthorn extract and vitamin E, it is made into a “health care productâ€, which can improve heart function and promote blood circulation after consumption. In addition, regular consumption of pepper can reduce blood lipids, reduce thrombosis, and have a certain preventive effect on cardiovascular diseases.
Fourth, lowering blood sugar.
Scientists in Jamaica have shown through experiments that capsaicin can significantly lower blood sugar levels.
Fifth, relieve skin pain.
Studies have found that capsaicin can alleviate skin pain caused by many diseases.
Sixth, pepper has a weight loss effect.
Chili contains a component that can effectively burn fat in the body and promote metabolism to achieve weight loss. In the Japanese market, there are a variety of chili products suitable for women.
Chili slimming trick----chili, the guy who makes you love and hate, let you sweat but can't stop, its exquisite body is wrapped in a burning fire, the most passionate and enthusiastic role in vegetables. Now, naughty, there is another reason you can't refuse: burning fat, slimming and shaping
Utada Hikaru's Chili Weight Loss Method----Japanese actress Utada Hikaru tries to lose weight with raw pepper. Eating a lot of raw peppers before meals stimulates the stomach and does not want to eat. On the other hand, it helps to burn calories by using peppers. However, her stomach could not stand for a while, causing vomiting, dizziness, and physical condition.
Dry chili crushing equipment introduction:
The high-speed pulverizer is suitable for use in the pharmaceutical, chemical, pesticide, food and food industries. It uses the high-speed relative motion of the movable toothed disc and the fixed sprocket to make the pulverized material get crushed by the combined action of tooth impact, friction and impact between objects. The structure is simple, firm, stable, and the pulverizing effect is good. The pulverized material can be directly discharged from the grinding chamber of the main machine, and the particle size is obtained by replacing the mesh screen with different pore sizes.
High speed shredder features:
1. Low energy consumption: The innovative crushing mechanism is used to increase the output by more than 30% under the same energy consumption compared with the multi-roll mill.
2, high fineness: equipped with high-precision self-dividing grading system, the finished product has high fineness, the product particle size distribution is adjustable, and the large particle control is strict.
3. Wide application range.
4, low wear: crushing part of the wearing parts with composite wear-resistant new materials, long service life.
5, system control: intelligent control, easy to operate, stable operation.
6. Environmental protection: The host vibration reduction and noise reduction design effectively reduces the vibration and noise of the equipment; the system uses negative pressure production, and the production site has no dust pollution.
The main technical parameters:
Production capacity: 50-300kg/h
Spindle speed: 3400r/min
Feed particle size: 10mm
Crushing fineness: 60-120 mesh
Crushing motor: 5.5kw
Vacuum motor: 0.55kw
Dimensions: 1200 × 650 × 1650mm
If you are interested in the crusher, you need more detailed information: such as more pictures of the product, actual product quotation, product video, etc., please check the website of Changsha Changhong Pharmaceutical Machinery Equipment Co., Ltd.: http://ProductShow.asp?ID= 485 or http://ProductShow.asp?ID=468If you want to watch the product in kind, please call our factory at 0731-83998903 or 13875981124.
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