The first is the difference in tree material: from the color point of view, Burmese chicken wing wood is maroon. If you cut it into a right-angled cross section, there will be chicken wings and no trace on the other side. The most striking sign is that the heart of the Burmese chicken wing wood has a gravel heart, which is something like sand and stone, and the radial pattern is extended outward. This sandstone is extremely hard, like a stone, and sometimes it will collapse. The proportion of sandstone in the whole tree varies from 20% to 50-60%. The mature period of Burmese chicken wing wood is about 150-200 years. At this time, most of the diameters can reach 30-40 cm, and the coarse ones can reach 60-70 cm, but it is rare. Burmese chicken wing wood is not very straight, so the yield is low. Because of its high density, it sinks in water. It is also difficult to process, and if it is not dry properly, it is easy to change. Beijingers are used to refer to Burmese chicken wings as old chicken wings, which is the top grade in chicken wing wood. In contrast, African chicken wing wood is larger and straighter, the material is soft and crisp, gray chestnut color, the material color is slightly yellow, the tube hole is slightly thick, the hardness is slightly poor, the specific gravity is light, so it does not sink to water. The heart of the tree has no sandstone heart.
From the price comparison, as far as the current (April 2003 - Editor's Note), the raw material price of African chicken wing wood is 3000-3500 cubic meters, Myanmar chicken wing wood is 8000-8500 one cubic meter. In terms of yield, Burmese chicken wing wood is about 25%-30% less than African chicken wing wood. After the finished product, the price of the two is more than doubled. Of course, Burmese chicken wing wood is more expensive.
So, how do ordinary consumers identify two different materials from the finished product? First, look at the finish. Burmese chicken wing wood is smooth and delicate, while African chicken wing wood, those very detailed patterns can not be carved out. Second, the weight of the Burmese chicken wing wood is particularly heavy. The third is to distinguish the product types. Because Burmese chicken wing wood is mostly small, it is mostly used to make sofas, Ming-style furniture, etc., and the African chicken wing wood material itself is large, so everything can be done. It is especially important that if you buy chicken wing wood products, you must let the manufacturer indicate which kind of chicken wing wood is included in the contract.
The red rosewood logs are dark red with black stripes, and the woody brown eyes are dense and messy, with a slight smell of woody scent. A few merchants pretend to be red sandalwood (careful when buying)
Black rosewood is the superior wood in the rosewood, because it is black, usually dark red, wood grain is not obvious, but also with cow hairy wood brown eyes dense and messy, slight woody smell. A few merchants have fine black rosewood posing as red sandalwood.
(Red rosewood is the old mahogany that the common people are, this wood is also the most storage of furniture in the Ming and Qing Dynasties)
Due to the black and yellow color of the chicken wing wood, there are yellow chicken wing wood and black chicken wing wood. The texture of the chicken wing wood is beautiful, like water waves floating, and like the golden chicken color feather, the black chicken wing wood is more beautiful and distinct than the yellow chicken wing wood, so it is more precious. .
The rosewood is best produced in India, and the color is divided into red rosewood, yellow rosewood and white rosewood. The red rosewood color is similar to red sandalwood. The material is hard and fine. It is usually called “old mahogany†and refers to red rosewood.
The chicken wing wood is a species of the genus Aralia and the genus Tetraphylla, which are produced in Guangdong, Guangxi, Yunnan, Fujian, and Southeast Asia, South Asia, and Africa.
There are some white-colored black chapters in the chicken wings, some of them are yellow-purple, and the oblique sawing wood is a fine flower cloud, which resembles chicken wings. In particular, the longitudinal section, the wood grain is slender and floating, and the change is endless, naturally forming landscapes and figures. Compared with rosewood and red sandalwood, the chicken wing wood has less wood yield and unique wooden texture. Therefore, it is cherished by the world for its small amount of living and beautiful and beautiful charm.
The chicken wing wood is finely textured, and the purple-brown is written in depth, especially the longitudinal section is woven and floated. It has the brilliance of the bird's neck and wings. After the middle of the Qing Dynasty, there were very few old chicken wings in the furniture. The genus Red-winged genus was about forty to sixty species. There are twenty-six species in China, mainly produced in Fujian Province, because the pattern is beautiful like chicken wings. Renamed.
1. Burmese chicken wing wood is maroon. If you cut it into a right-angled cross section, there will be chicken wings and no trace on the other side. The most striking sign is that the heart of the Burmese chicken wing wood has a gravel heart, which is something like sand and stone, and the radial pattern is extended outward. This sandstone heart is very hard, like a stone, sometimes it will collapse
2. African chicken wing wood is larger and straighter, the material is soft and brittle, gray chestnut color, the material color is slightly yellow, the tube hole is slightly thick, the hardness is slightly poor, the specific gravity is light, so it does not sink in water. The heart of the tree has no sandstone heart
3. Vietnamese chicken wing wood, commonly known as black chicken wings, a type of rosewood is generally black brown or millet brown, often with black stripes, chicken wings on the chord. The wood is shiny and has no special smell. The material is hard and heavy. Corrosion resistant and durable.
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