1. Sowing at the right time. It is cultivated in small arch shed, mixed with new high-fat film before planting (can be mixed with seed coating agent), pay attention to agricultural and forestry nets to avoid underground pests, isolate virus infection, strengthen respiratory intensity and increase seed germination rate. Generally, the seedlings are raised in the first half of February, and the seedling age is about 25 days. It is planted in a small arch shed in early March, harvested in early May, sowing in the middle and late March of the open field mulching cultivation, harvesting in mid-June, and live broadcasting in mid-April. 2-3 capsules.
2. Scientific fertilization. Apply the first fertilizer within one week after emergence. After that, look at the seedlings to supplement the fertilizer. After each fertilization, you should pour a semi-ditch water. In the bud differentiation stage of edamame flower, the flower bud is promoted to promote flower bud differentiation and increase the fruiting rate.
3. Field management. After the emergence of the seedlings, the first cultivating was carried out when the two leaves were compounded to promote root growth, and the second cultivating was carried out in combination with the Qinggou soil in the late stage. During the pod blast stage, attention should be paid to the elimination of water in the field to prevent rotten pods. During the pod period, attention should be paid to the prevention of voles to ensure high yield. In the different periods of flowering of edamame, the fruit is used to make the pollen fertilization quality, the circulation fruit rate is strong, and the fruit development is promoted. There is no deformity, no shell, no glutinous grains, good uniformity, high quality, and high yield. .
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