(1) It is strictly forbidden to use high-toxicity and high-residue pesticides on vegetables. Such as carbofuran, 3911, 1605, methyl 1605, 1059, methyl isoflavin, monocrotophos, phosphonamine, methamidophos, omethoate, zinc phosphide, aluminum phosphide, insecticide, fluoroacetamide , 666, DDT, organic mercury preparations, etc., are prohibited from being used on vegetables, and treated as a strict statute, which is fined, causing bad consequences and criminal responsibility.
(2) Select high-efficiency, low-toxic and low-residue pesticides. Such as trichlorfon, phoxim, malathion, bacteriophos, thiophanate and so on. Strictly implement the safe use standards of pesticides, control the number of medications, the concentration of medications and the safety interval of medications, with special emphasis on harvesting during safe harvesting.
(2) Select high-efficiency, low-toxic and low-residue pesticides. Such as trichlorfon, phoxim, malathion, bacteriophos, thiophanate and so on. Strictly implement the safe use standards of pesticides, control the number of medications, the concentration of medications and the safety interval of medications, with special emphasis on harvesting during safe harvesting.
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